Morita Cooking Sake

In Asia Sake is used the same way wine is used in Europe. It can be used to marinade meat or fish, or to add body to soups and sauces giving them an authentic asian flavor.

SKU: 008017311102 Category:

Product Description

33.8 fl oz – Sake seasoning – Product of Japan

Ingredients: water, fermented rice seasoning ( rice, malted rice, salt), high fructose corn syrup, salt, ethyl alcohol (13% by volume), citric acid (food acidifier)



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